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Center for Resort Business Mission Statement To prepare qualified graduates to enter on the cutting-edge of the global resort and club management industry by offering a unique, educational foundation designed to meet the individual needs of our students while partnering with industry leadership providing premier internship experiences. Business Resort & Club Management The concentration in Business Resort and Club Management provides students with opportunities to pursue careers in the management of a resort or club including involvement in the management and marketing functions, planning for real estate development, personnel administration, and convention center management. Available Certifications The NRAEF (The National Restaurant Association Education Foundation) ManageFirst program expands options for students wishing to pursue a more focused study of food/beverage options. The program covers essential content focused on Hospitality and Restaurant Management, plus learning activities, case studies, professional profiles, and research topics specifically developed to prepare students to pass national certification exams. These competencies are defined by the restaurant, hospitality, and foodservice industry as those needed for success. The AH&LA (American Hotel & Lodging Association) Certificate
This certificate recognizes the student's hospitality knowledge
and is awarded for a grade of 69% or better. Students with a grade
of 90% or better earn a certificate "with honors." A permanent
record is also kept on file at the national office of the Educational
Institute.
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Resort and Club Management Related Links
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